Creamy Skillet Burgers

I saw this recipe on Good Things Utah today and thought it looked yummy. Can't wait to try it tonight.

Creamy Skillet Burgers
Recipe prepared by Angel Shannon
www.cookingwithangel.com

INGREDIENTS:

· 1 ½ lbs. lean ground beef

· 2 medium tomatoes, peeled

· ¼ cup chopped onion

· 1½ t. salt

· ¼ t. pepper

· 3 T. vegetable oil

· 1 cup sour cream

· 1 t. dill seed

· ¼ t. salt

· 1 T. chopped fresh parsley

PREPARATION:
Scoop center of tomato out into a large bowl; combine with beef, onion, salt and pepper. Cut remaining tomato into thin strips and reserve. Shape meat mixture into 6 patties about ¾ inch thick. Brown on both sides in oil; remove patties to hot platter. Pour off drippings if necessary and stir sour cream, tomato strips, dill seed and salt into pan; Cook just until heated thoroughly and spoon over patties. Sprinkle with parsley.

Chef Note: Suggested sides dishes.. rice, pasta, cooked vegetables.